You could probably figure it out by the painting that I did a couple of years ago in the background, but I love milkshakes. A lot.
Something else I happen to be a big fan of is whiskey. I seriously keep empty Jack Daniel’s bottles to use as vases for fresh flowers. I even put whiskey on my steaks.
Continue reading “Salted caramel and whiskey milkshakes”
When people think of southern food they normally think about super heavy, fatty, artery-clogging feasts. While in many cases that is extremely far from the truth there are dishes where that is exactly the case.
Continue reading “Sriracha Pimento Cheese”